Beef Chow Fun Recipe–BETTER Than Your Favorite Takeout!
If you like to make beef chow fun that tastes better than your favorite takeout, you are at the right place! I’ll show you how to overcome all the challenges when making beef chow fun. This homemade beef chow fun will beat takeout every time!
* Beef Chow Fun Written Recipe: https://cicili.tv/beef-chow-fun-recipe/
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Serving: 2 to 4
Prep time: 25 minutes
Cook time: 5 minutes
For the beef and marinate:
1 pound beef flank, thinly sliced against the grain
Pinch of salt
Pinch of white pepper
2 tablespoons Shaoxing wine
1 egg white
1 tablespoon cornstarch
3 tablespoons water
1 tablespoon oil
For the sauce:
1 tablespoon soy sauce
2 tablespoons dark soy sauce
2 tablespoons oyster sauce
4 tablespoons water
Pinch of white pepper
For the noodles
1 package hor fun noodles
5 tablespoons oil, separated
1 medium onion, sliced
3 stalks scallions, sliced
1 cup mung bean sprouts
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Video Summary
AI GeneratedThis guide demonstrates how to make restaurant-quality Beef Chow Fun at home. It focuses on a professional \"velveting\" technique to ensure tender beef and provides essential tips for handling rice noodles to prevent them from breaking, resulting in a healthier and tastier alternative to takeout.