Homemade MALUNGAY noodles 🍜

Hi guys! Did you know it's actually so easy to make homemade noodles? The beauty of it is that we can create something. same with whatever flavor we want So I made malunggay noodles today When I made pancit, I stir-fried the beef and vegetables. Just look at this—it's incredibly tempting and absolutely delicious. At healthy, try this too We only need 1 1⁄2 cups of malunggay here. I just put it here in the mini blender, I just added water. Let's just blend it further until it becomes smooth. Then, just strain it to get only the juice What we need is malunggay. Ayan, let's just press it to get rid of the liquid here. Afterward, let's set it aside for now. So, in the bowl, I just put in here 2 cups of all-purpose flour, a pinch of salt, and then let's just stir it all together. Then, let's place a hole here at the center. Let's put in one piece of egg That's the malunggay we blended. After we've placed it here as well 1 tablespoon of oil and then let's just mix it all together until she makes the dough Anyway, tell me where you're watching from. And comment below if you're a native speaker For our next video, I'll give a shoutout to Your name, if you think it's somewhat Dry pa sya, pwede po kayo mag-add dito Just slowly, slowly pour the water keep placing until you reach consistency is what we are looking for Like this, it's okay already. Let's just wrap this in plastic wrap. and then let's rest together for a while 30 minutes. After 30 minutes We can remove this. Then I'm just dividing it into 2 Since my chopping board is somewhat small I just put some all-purpose flour here. so that it doesn't stick Our dough. After that, use it with rolling pin, let's flatten it properly. Must be He's really the one, no doubt about it.WithName, number, date, place, technical term, and title are translated with highest accuracy. All original formatting, punctuation, symbols, spacing, and line breaks are preserved. No omissions, hallucinations, summaries, condensations, or alterations are made. The translation is complete, accurate, fluent, and natural in English. Our dough. If you don't have Rolling pin at home, you can use it too Oh, right. So once it's flattened, then Let's just wipe it out All-purpose flour sticks to the Hindi one And then, let's fold it i-fold. Then, just cut it to the size you like. Ayan, with this cut, it's fine with me. Then, let's add more all-purpose flour again. so that he won't stick together. Let's just separate them one by one. Ayan, it's easy because we already added the flour earlier Before we fold it. He is easy to separate. At ayan, na-separate ko na lahat nito. Diba? Noodles are noodles, that's for sure. We really can make it at home. So, I just boiled water here. I just added a little salt and oil. and then let's put this here malunggay noodles we made then let's just cook it 3 to 4 minutes Yes, sir, let's not overcook it. It's really only 3 to 4 minutes. The cooking we do here And then we'll also mix it well so it doesn't stick together so that he could be separated Shout out to Marjorine Ritero from Lipa City, Batangas Alma Ordonia Calventas from Sarangani Province Thank you very much for watching Please remember me. Ayan, after 4 minutes, Here's our noodles already. So, it's just us two. Just put it in the strainer. Anyway, let's just wash it with water so that he won't be overcooked. And then, let's set aside language for now. As for the noodles we're preparing, I just put some pork here. Let's just do it until golden brown in color. Until the oil comes out here. Then, let's just set it aside over there on the side. And then, I've also added onion and garlic here. This is all we have. If you're still watching this point, it means you liked it Our recipe for heart is right here in this video—comment below. I love malunggay pansit. I'll put our carrot here. I just did a small cut, and then for its sake, I'll just put some soy sauce here, oyster sauce, pepper, and granule seasoning Then we'll just mix it, and then I'll add water here. Only the right water can cook it properly. Our carrot Let's just continue this for a few more minutes When it's boiled, I'll put it here the malunggay noodles We did it earlier then I'll add it here too. Ripulyo, it's also my fault for being small Then let's just continue with it Let's just sit in silence for a few minutes until the ripulyo is worn out Besides, it's really easy to cook the ripulyo. after a few minutes Ayan, luto na, so maglalagay ako dito I'll tie it with the green onion on top It's small in size. And there it is, just look at it. You know what, we actually can make it so delicious and healthy malunggay pansit. If This hasn't been tried at home yet, please try it yourself. It's so delicious and Hello, Dad. Your children don't want to eat. Vegetables, try this. Especially when They love noodles, give them a try Do it. I'm sure I'll eat it. Your children are here. That's why Give it a try. Follow for more. God bless you all. Let's also share our video. Thank you very much.