Gazpacho Recipe - Tomato Soup Recipe - Гаспачо классический

Hi guys, welcome to my channel. Did you know the gazpacho is made out of raw vegetables and it's usually eaten cold, especially in those super hot sunny days. We'll need vinegar, red and green peppers, lemon, parsley, garlic, onion, cucumber, tomatoes and some tomato juice. We're going to be blending our soup so you don't need to chop everything up into small pieces, just a rough cut like that. For this recipe we're going to need to blanch our tomatoes, all it means is we're going to put them into hot water and take off the skin and deseed them, so we don't get those seeds inside our gazpacho. Before we place these into our boiling water, we're going to make a few crosses, just like that, so it's easier to peel it off, on one side and the other side. You can also take the core out already now. When your water is boiling, place your tomatoes right inside, place your tomatoes into a bowl A bowl of cold water with ice. Gazpacho is widely eaten in Spain and its neighbouring Portugal. It's so refreshing, so yummy and super delicious. Squeeze half a lemon into a bowl. The next part is easy, we're just going to blend everything together. So here it is, beautiful gazpacho soup. So quick, so easy, let's give this a try. Wow, that is so refreshing, so flavourful. I love it, I really, really do guys. I hope you enjoy this as well. Don't forget to share, like and subscribe to my channel and check out all the other videos.