Cách muối DƯA CỦ HÀNH TÍM giòn ngon màu đẹp mà không cần ngâm qua đêm

Sống khỏe
146 người theo dõi
17 thg 10, 2023
Hello everyone, today I will share with you how to make purple onion pickles
to make it crispy, delicious, beautiful red color and not bitter
and the way to do it is simple and easy
no need to soak in salt or star anise overnight
then I invite you to follow the way
purple onion is a common type of onion
the type used to cook
here I choose small onions
small onions are called small onions
and the big onions are used to cook
here I choose 200g of small onions
and now I will take 200g of onions to process
this is the secret of my family's onion processing
I put the onions in the pot
then I will add about 1 tablespoon of salt
about 1 tablespoon of salt
next I will add boiling water to soak the onions
soak the onions like this
make the onions keep the beautiful red color
and it is clear
at the same time, I don't need to soak overnight
my onion is easy to peel
and it doesn't get spicy anymore
the onions are just soaked
then I pour the water out
don't let it cook too much
then I quickly put the cold water over
to wash it clean
then I take my hand
like this
you see, the peel has come off
peel very easily
and it won't be spicy anymore
now I'm going to peel this onion
this is the onion
I cut the top slightly
then I peel it off, it's very easy
you see, it's easy to peel
I do it this way
my onion is very time-saving
and doesn't need to soak overnight
and it's delicious
you peel it like this
you do it as much as you can
this is just a small onion
it takes a long time to peel
but I do it this way
it's easy to peel and it's quick
that's it
now I'm going to wash it
with water
wash it very clean
wash the onion
to remove the peel
then I put the onion
to drain the water
this is the jar
I'm going to put the onion
I washed and dried
this is my onion
I put it to drain the water
I will put it in the jar
and now I will salt it
then I will mix the water
with the onion
I will use 120ml vinegar
and 60g sugar
1.3 tsp salt
then I will add 60g sugar
120ml vinegar
the ratio is half the amount of sugar
half the amount of vinegar
I add 1.3 tsp salt
to make the onion taste better
I mix it well
I add 1.3 tsp salt
to make the onion taste better
I mix it well
I add 1.3 tsp salt
I mix it well
I will not cook vinegar
just mix it
now I add the onion
water must be close
it must be close
I will use a sieve to cover the pot
cover with a glass bowl
all done
It's very delicious!
It's very easy to make
Please try it!
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Thank you for watching!
