French cuisine that we want to eat in winter🧀 Aligot or Truffade? 🧀Relax Paris

As for the Cantal there is no phone number and no reservations available and that's how it's been ever since the restaurant opened because there are so many There's a line outside at lunchtime and in fact they don't want to favor people who might not show up So that's incredible A glass of Marsillac and a dish of glass sausages with halibut Great thank you so much Bread and good wine We'll meet here Thank you very much An apple pie with crème brûlée and vanilla ice cream isn't bad It looks incredibly delicious It looks absolutely delicious A glass of Burgundy A plate should be enough for me Well as you wish Well wait a moment look here But with the trupac it's too tight I can't manage it Oh it's compact With confidence I can go high make bold moves and push through Come on let's finish this once and for all Let's go I trusted the process Enough screws on the return Thank you very much sir that's kind Thank you very much sir Very easy Very easy to cut I'm very light Here you go Very easy to eat Come on chestnut flan Pieces of chestnut and flan It looks delicious Delicious There are no chestnuts