A ramen shop in Osaka, Japan that's open until 3am - Japanese Street Food

It contains pork bones and chicken legs. About how many hours does it take to make? I'm waiting since it says the bloodletting takes six hours. It takes about 10 hours to make the total soup. To remove everything. It's quite a hassle, isn't it? You're right. This is basically every day, you know. Is it really going to be around 350 grams? Yes. Once you turn off the heat for the soup, it will probably take about an hour. Yes, it's the daily market. Here it comesー. Yes, please. Welcome in! Yes? Nice! Want to eat? It has a slight sweetness and is a flavor that appeals to Japanese people. Therefore, the acidity is well-balanced and easy to eat. It goes well with ramen. Delicious! Jangopon desu. One scallion removed. Hi there, welcome! Soy sauce and meat sauce. Onion pulling. Yes, half-chān. What is the most popular one? Is it pork miso or tonkotsu that's more popular? Yes, one-sided. This side is normal. Yes, please. I'll have it, thank you. Yes, my favorite! Thank you so much! Yes, udon noodles. Salt. Then, a little extra large with meat soy sauce. Hi there, please wait a moment. Ramen. Yes? Two pieces of Seven's fried chicken is okay. Please wait a moment, please. Yes, white meat. Yes, sorry. Yes, it's chashu. Okay. Ramen. A chashu-style ramen. Ramen. Yes, please go ahead. Yes, I'm waiting for you~. Favorite. The curve of the chashu noodle. And, miso chashu. Hello, welcome! Ramen two here. Ramen. Chashu slices are delicious. The chashu is also flavorful. It's a bit thick and very delicious. Yes, go ahead~ Is it quite common to go until around 5 a.m. around here? You're really going at midnight, starting from 12 o'clock, right? It's around 3 a.m., so we're expecting a call soon. Actually, it's quite different now; in the past, there were many places where people used to stay open late, but not anymore due to COVID-19. It's been about a year since they shortened their business hours even after recovering from the coronavirus, hasn't it? I just went back as I was. Bar staff, or people like that, snap shots and such. Around 2 o'clock at the end, it suddenly started here. You're going down, aren't you? Yes, go ahead~ These two have basically just been invited for the first time. People from Nishi-Yodogawa and Jūzō District, they don't have anything else but Fukuchan Ramen, right? But it was delicious. Yeah, super delicious.