Let’s try Rio 150 in Concord, North Carolina!🔥🤤 New restaurant! 10/10 experience #foodreview

Justin Chopelas
134 followers
Let’s try Rio 150 in Concord, North Carolina!🔥🤤 New restaurant! 10/10 experience #foodreview #mexicanfood #foodie #fyp #chopelasreviews
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Video Summary
AI GeneratedA group visits Rio 150, a newly opened Mexican restaurant in Concord, North Carolina. The experience is highlighted by a diverse menu, a lively atmosphere, and high-quality food, specifically the flavorful fajitas and charro beans. The visitors praise the attentive service despite the restaurant being crowded and conclude that the meal provided great value.
Behind me is a brand new restaurant in Concord, North Carolina.
This place is called Rio 150 and they just opened.
I'm going to go get the girls and we're going to try it out.
Mostly because I just love Mexican food, bro.
It's like the best thing ever.
Oh, that's a Porsche.
I've never seen a Porsche in real life before.
Rio 150.
Oh, look at that plant.
All right, here we go.
It is busy.
Try our new Patron.
That sounds nice.
Thank you.
All right, we got the vibrator.
Oh, that's not ours.
Someone else's vibrator was going off.
Oh, it's going off.
Thank you.
It's a powerful one.
Oh, look, they have a purse.
Oh my gosh, thank you.
Look at that.
Wait, what?
She said spicy hot.
What is that?
Oh my gosh, there's a zebra.
We got to go look at the zebra.
I'm going to go look at the zebra.
Like, here goes the zebra.
Yeah, show them the zebra.
There is a lot of people in here, guys.
And I don't want to show everybody, but it's pretty nice.
It is.
So this is the spicy salsa.
And here goes the regular salsa.
Go ahead and try that out.
It's not bad.
You like it?
It's good.
All right, let's try the spicy.
Thank you.
Oh, that is spicy, Josie.
All right, here goes the menu.
This looks nice.
Got a whole bunch of pages in here.
Goes this side with the appetizer.
I've never got an appetizer at a Mexican restaurant.
I also like how they label it over here.
This is a really nice menu.
There's this side.
Oh, what is that?
A majara?
Is that like a flounder?
That thing looks nice.
And then the last page.
Look at that.
Looking really nice.
Dude, there's the purse we were talking about.
Oh, Josie, look at the name.
It's called the baggerito.
Oh my god.
And here's the backside.
Look at that.
Very nice, very nice.
Do you know what you want to drink?
Do you have Diet Dr. Pepper or Diet Sprite?
Diet Sprite?
Sprite Zero or whatever.
We have Diet Coke and Coke Zero.
Can I get Coke Zero?
Oh man.
It's that fresh tap water.
What is a Cameron's conchampanese?
It's hard to pronounce this stuff.
I gotta be honest.
Oh, carne asada.
I know what that says.
I love carne asada.
Josie, they have charro beans.
I'm definitely getting a side of the charro beans.
Like they have steak with cheese on it.
We're like, is that a normal thing?
Oh, barbacoa.
You can do your own authentic taco.
The jamon.
What is that?
What are you getting?
Josie's getting the Tijuana taco salad,
but with shrimp and chicken.
You're getting the fajita taco salad?
That sounds nice.
I like want some type of soup, kind of.
I don't know why.
Oh, I hear fajitas.
Oh my God.
That's music to my ears, bro.
I want fajitas.
Can't make up my mind, bro.
Darn it.
Do you smell that?
Dude, I might have to do that, guys.
I don't know.
That smells too good to pass up.
Hold on.
This comes with cactus.
People be ordering cactus like that?
Don't that poke you?
Josie, I thought cactuses were dangerous.
Look, it sells cactus here.
Yeah, they serve it with your food.
All right.
I know what I'm getting.
What do you want, sweetheart?
And then can I get the fajita Texans?
Can I get a side of the chara beans?
Chara beans?
Can I remove the chara beans?
That's it?
That's all?
Thank you so much.
Is that supposed to be cracked?
No, don't touch it.
Go ahead and mix the salsa.
There you go.
Oh, we didn't want to do that.
Oh, sorry.
Too late now.
It's better, ain't it?
Yeah, that's what she said.
All right, here we go.
You got to get down in there.
Oh, I'm over here crying.
I started eating that salsa.
We found it.
It got hotter at the bottom.
Whoa.
OK.
Yeah, we're good.
Thank you.
Dude, shout out to our service.
They're like really busy here, and they're
really on top of coming here and seeing how we do it
and everything.
I love the service here.
I will be tagging the address, but.
The margarita.
Look at that.
That's pretty nice.
Oh, dude, that looks crazy, Josie.
You want some beans?
Thank you.
All right, here's the rice and beans.
And here's Josie's thing.
That looks crazy.
Then here's Melanie's quesadilla with rice and beans
on the side.
Fajita Texana.
Oh, you hear it?
Yeah, thank you so much.
Yes, sir.
If your fajitas don't come out sounding like this, bro,
they messed up.
That's what I'm talking about.
And then here goes the charro beans, dude.
Look at that.
I'm pretty sure the tortillas are on the way, but dude,
I'm going to dig in.
This looks nice.
All right, we've got the tortillas,
but let's go ahead and try this, bro.
Look at that.
Well, let's go chicken, steak, little piece of onion,
and some tomatoes.
OK, here we go.
Oh, man.
The flavor that is coming out of these fajitas are fantastic.
Some places get fajitas, and it tastes very bland.
This one has a lot of flavor.
I'm excited for these charro beans.
I can't get enough of this, though.
All right, let's try these beans out.
Let me know in the comments if y'all
want me to try and make my own charro beans.
That'd be nice.
Look at that.
It's got meat.
It's got bacon, all that stuff in there.
Here we go.
Oh, man.
Oh, my god.
They got a hot dog in there, too?
What the heck?
This is also really good.
Wow.
I'll give those like an 8 out of 10.
There's just a little flavor at the end.
I'm not too fond of it.
I'm not like the biggest fan of it,
but that might be how it is.
I don't know.
All right, let's go ahead and try the rice.
Here goes the rice.
Yep.
Dude, 9 out of 10.
Come to this restaurant.
Come get you some food.
Honestly, 10 out of 10.
It's really good.
All right, the grand total, $67.
And the portion was absolutely perfect.
Really good experience.
Really good restaurant.
We will come back.
