VIDEO - Traditional Jamaican Fried Escoveitched Fish - Backyard Style!
Website: https://www.my-island-jamaica.com
It's Easter so I journeyed with the family over to my sister for dinner. And yes, you guess right, she was preparing fried fish (escoveitched) - Jamaican style!
Of course I wasn't going to miss the opportunity. I grabbed my camera and savour the moment.
Here now my friend is the full video of how to make authentic #JamaicanEscoveitchedFish.
Ooops, I almost forgot, here are the links mentioned in the video:
1) My favourite Jamaican Cookbook, Real Taste Of Jamaica: https://amzn.to/2UzFIxO
2) Pimento Wood (Including Bulk For Restaurants): https://amzn.to/2PkLFxv
3) The Jamaican Charcoal Man Video: https://www.youtube.com/watch?v=DzaZKii8Rqg
By the way, you may also get the recipe in text (on my website) at this link:
https://www.my-island-jamaica.com/jamaican_escoveitched_fish_recipe.html
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Wellesley Gayle
Founder, My-Island-Jamaica.com
Video Summary
AI GeneratedWellesley demonstrates the traditional preparation of authentic Jamaican fried fish and breadfruit for Good Friday. The process emphasizes outdoor cooking using a coal pot and pimento wood to achieve a specific flavor and texture, culminating in the creation of escovitch fish topped with a pickled vegetable sauce.

