Summer Berry Lava Cake Recipe | Лава-кейк с ягодами

Name: Summer Berry Lava Cake Recipe | Лава-кейк с ягодами
Uploaded: 2026-10-25T02:03:26.008Z
Duration: 4 min
Channel: AllasYummyFood

AllasYummyFood

Oct 25, 2026

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Chocolate lava cakes are one of the world’s great indulgences. Once you cut into it, the melted insides just pool out into a sea of deliciousness and is infused in each and every bite.The cakes have a vanilla flavor, which makes them almost taste like melted vanilla ice cream. The center is creamy and silky smooth, while the exterior of the cake has a nice fluffy texture to it. Then we top it up with berries of summer ( I used strawberries, raspberries, cherries and blackcurrants). If you want to introduce some contrasting flavors, serve this cake with ice cream or fresh cream.

Hey guys, bienvenidos, welcome to my channel, Alice's Yummy Food. Today I'm going to show you how to make summer berry lava cake with white chocolate. It's really delicious, one of my favorites. I love the freshness of the berries. And a lot of you requested different berries like raspberries and strawberries and cherries. So I kind of decided to make a mix, so this way you get all the berries inside. And, you know, if you wanted any particular berry, then you can top it up with that. I hope you enjoyed this video. Let's make sure we get to 100,000 subscribers by the end of summer. So subscribe to my channel and click the notification bell just right there to get notified when I upload a new video. Let me know what is your favorite lava cake in the comments down below. And now let's get started. Add your white chocolate into a bowl. Then we're going to add unsalted butter and place that into the microwave for 60 seconds until it melts. and make sure to use 30 second breaks in between. You don't want to overcook the chocolate. Then add eggs into your bowl and we're going to add sugar and mix everything together until it's nice and smooth. Then add vanilla extract and mix again. Then we're going to add our melted butter and chocolate mixture inside the eggs and mix everything until it's nice and smooth. After that, add your plain sifted flour and mix everything together until it's combined. Then butter each ramekin from all the sides and add some flour so that the ramekins are coated around. This will make sure that the cakes don't get stuck. Add your white chocolate mixture into each ramekin. It depends how deep your ramekin is. I'm adding about two large tablespoons. Next we're going to make our berry puree. So add your frozen mixed berries into a pan and you can use any berries that you like and then add icing sugar and mix everything together. We're going to cook this on a low heat for about five to ten minutes until the fruit is melted and you will see that it's kind of separated from the ice just like that. So right here I have made some white chocolate ganache with mixed berries which we're going to add into our ramekin. I will put the full ingredients in my recipe on my website you can check it out. Now just top up the remaining lava cake with more white chocolate until it's covered fully. We're going to bake these for about 15 to 20 minutes depending on your oven at 180 degrees Celsius or 350 Fahrenheit. When they're done they should be jiggly in the middle and cooked on the sides. So take your plate, flip it around and gently take it off and you'll see the chocolate will start to ooze out. Decorate the way you like. I'm adding some icing sugar, some more berries on top they have caramelized a little bit and they look so delicious and they smell amazing then decorate with more fresh berries if you like after all this is some very lovely cake so you want it nice and fresh top it up with some fresh mint and here you go guys you can also add some whipped cream or ice cream and dig into it and you'll see the white chocolate has melted inside with your berries and it looks so good absolutely amazing just look at that inside