दिवाली पर पारलेजी बिस्कुट और नारियल से बनायें यह नई तरह की चॉकलेट मिठाई बिनाओवन के/Diwali Special

Foodaholic's Kitchen
6 followers
13 Video Views·Nov 15, 2022
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Hello Foodaholics today we will make a new type of dish with palya and dairy and we will make a new type of dessert
If you haven't seen the cake I made from the biscuit which was on the stove with the gas turned off the link is above you can click on it this cake also turned out very tasty
If you haven't seen the one I made in Avia here's the link above click on it and definitely make this recipe it sounds very tasty
Then if you have new ones on your
channel then ।।।
You have to like this video if you want to see it
The jar has been sealed tightly
Tururara will take five packets of poison
I went to get the powder but it was bad
I took 100 grams of conut powder
Happy hens can also be wetted with a hose
2 tablespoons of coa powder
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Six Varmans in Stubbie
The pad turned out to be the fourth valuable item that startled them
It's not bad to have a mixer to grind the sugar
I have found two large spoons of coa powder
We are also taking good care of it
Now we will add three large spoons of butter inside it
Now mix it well
The entire mixture that we have placed here
Mix well for everyone
Now we will add a little bit of smoke inside it
And we have to knead it until it becomes soft
We will add a little more of the other type in here
And you can clearly see it from the outside
As you can see we will keep it very soft
A light crackling sound
Now that it has butter it won't stick
Now we will stay flat from the cylinder
No not too thick but also not too thin perfect for a video
We must ensure its disappearance
Then it needs to be squared off properly on all sides
It's a cylinder it's a cylinder
Then you took the conut powder
We will take 2 large spoons of this
That is powdered sugar
We mixed 2 tablespoons
I am still in love with Putije Aleichi
You can take the cinnamon powder
Caddam which is called Caddam in Englis
And inside I added about 1 tablespoon of butter
Now we will mix it well too
You are our filling which we will put inside the dough
Now add about 2 tablespoons of the paste into the pot
So that our filling becomes a bit crispy
And they will not be good anymore
Its consistency gets a bit better
I am using this foil paper
Because many people don't have a payment paper or a butter paper
The material from which it is made
Then you can also make foil paper with it
And I left it in the freezer for 2 hours
Pack it well in the wrapping paper
So that ice does not form in
Then you will pack it well and keep it
Then you can see that after taking it out of the freezer
How good we are in just 2 hours
Look the sweet dish is ready
The dessert is ready
You never thought that the old man would
And looking so good from Nalial
And it tastes very delicious
The chocolate bar candy will be ready
Then if you liked this dis
Try this it's a very good recipe
Sure I'll try it
So the police are trying to take this video as evidence
Lower the bisir and the mad buli
And liking this video is mad bull
Subscribing with your family members is a big mistake
And have a nice day take care goodbye
