Cách làm CỦ CẢI TRẮNG NGÂM ĐƯỜNG giòn ngon đơn giản

Hello everyone, today I'm going to make a sweet and sour white radish with sugar To make this dish, I have prepared 2kg of white radish The white radish I bought is small, but it is very delicious Because I made it, I left the peel, so you should choose a small white radish I bought 2kg of white radish, it's only 5,000 VND I have cleaned the white radish, now I will cut it I cut off the two ends, this white radish is small and short, so I cut it like this I cut it about this thick, remember to leave the peel, it will be more delicious I cut the white radish, now I will cut the chili I cut it in half, I will dry it with the white radish later Next, I will marinate the white radish I use 2 tablespoons of salt, but I put it in a spoon, it's like this You use a spoon to eat soup, I use 2 full spoons I will mix it up, the white radish has been mixed with salt, I will leave it here for 2-3 hours This white radish has been soaked in salt for more than 2 hours, a lot of water came out The white radish is very soft, you should soak it for a long time, the longer you soak it, the more water comes out I will remove all the water from the white radish, I will wash it again With this dish, I will wash it like this, then I will take it out and let it dry in the sun, no need to squeeze the water like other dishes Now I will dry it in the sun I will dry it at 8am, I will dry it in the sun for about 1 day When it's dry, I'll come back Now is the afternoon, before I bring the white radish in, I will cook the soup I use 200g of sugar, I use yellow sugar to make the white radish have a beautiful color This is the water, the water I use is 200ml Next is vinegar, I use about 3 tablespoons of vinegar Finally, soy sauce, I use a big spoon like this, I use about 2 tablespoons The white radish soup is more fragrant and rich Now I will cook it in the kitchen Stir the sugar so that it melts quickly, it does not burn under the bottom of the pot Now it boils up and the sugar is melted, I will turn off the stove I turn off the stove and let it cool completely This white radish can be dried in the sun for 1 day I dried it for about 9 hours, it's dry now You dry it dry and keep the softness like this If you dry it too hard, it won't be delicious anymore This is the dried chili and a little garlic I just cut I will put it all in, mix it up, let me put it in the jar later To soak the white radish, I have prepared a jar I also washed it, I dried it in the sun If you want to keep the white radish for a long time, you have to wash the jar clean It's best to wash it in the sun or with boiling water The water has cooled completely, I will put it all in You put it in and mix it up During the soaking time, when you are free, you mix it up Let it soak, you don't need to soak it If you soak it, you don't have to mix it, but it will absorb the sugar 2 kg of white radish, you can see it is only half a jar But when it soaks this water, it will grow bigger Now I will put this jar here, about 1-2 days later I can eat it This is the soaked white radish, I have soaked it for 1.5 days It smells so good, it looks very good The more I soak it, the bigger it grows, I just soaked it for 1.5 days The size has grown by 1.5 times Now I take it out to enjoy This dish is eaten with white porridge, rice cake, rice cake, it is very delicious Invite you to enjoy it, now I will try it The white radish is crunchy, very delicious, it is very suitable to eat Try to make it to enjoy My soaked white radish is done Remember to subscribe to my channel to support me Also to follow the latest and earliest videos Thank you for watching the video Goodbye and see you again!