엄마! 망고 빙수 사먹게 12만원만...ㅣ한국에서 가장 비싼 프리미엄 망고 빙수 4종 리뷰

Mmm, I'm happy! This is Four Seasons Hotel, on the 2nd floor. Thank you! Why is it so pretty? Wow, it's a masterpiece. Take a picture. One, two, three. Hey, how much is this for 30,000 won? It's 19,800 won. It's 19,800 won, but there's no umbrella we thought of. There's no umbrella, no pepper. Before eating bingsu, like an appetizer. The class came because they fell in love with you. I don't think so. This is a cake, and it's so pretty, too. Pistachio. This is tiramisu. I just put it in. Oh, okay. He's going to cut it for me. Thank you. It's not the tiramisu flavor we think of. It's a little bit of choux cream? A little bit of that texture. I think it's a little different from the tiramisu I think of. Thank you. Wow, this is really good. Is it good? Yes. It's like a pie sheet. But the cream isn't too sweet. I love the thick feeling. I'll take the lid off. It's like a bouquet you sent me. This time, with a spoon. Put chocolate and mango in it. It's not cool. There's a lot of cream, but it's not too sweet. It's not too sour. It's fresh and soft. I don't think I should eat this after eating something sweet. What we ate was too sweet. Can't we just take this? When is our mango bingsu coming out? Before the mango bingsu comes out, we have a small mission. If you guess the price within 10%, it's a success. Can I guess it by looking at the visual? Of course. Okay, okay. Wow, what's this? Wow, can you explain it to me? The bingsu ice is made of organic milk. We have mango compote and mango sorbet inside. We have the apple mango, coconut jelly, lime jelly. Lime jelly? Lime jelly. I thought it was lime jelly. What is this? Sorrel. It's a type of leaf. Okay? Of course. If you eat it with mango, it's very nice. Do you mean I should eat it with mango? Yes. The chef's style is to make a variety of textures in one place. Oh, I see. The first season hotel's mango bingsu is this year, 2013. It comes out in this shape. One set like this. The price of this is 88,000 won including the bonus. You can get up to 6 servings for 4 people. 6 servings. Are you going to give me another chance? Try it and give me another chance. For the taste. Oh, really? I'll try it. This bingsu ice is made with organic organic milk. It's so delicious. And what the chef is pursuing is that he made it with a variety of textures. That's right. Because the texture is different when you eat mango and jelly. I love the feeling when I eat it with mango. And this is jelly. It wasn't mango. It was jelly. This is jelly. How about coconut jelly? What can I say? I'm happy. And I found out. The chef's liver is not strong. It's not too sweet or too sweet. Everything is natural. French style. I hope you try this. The mango and the flowers are so pretty. If you put it on top of it and eat it together. I think it's over 100,000 won because you didn't save the ingredients. 120,000 won. 120,000 won? I got it from Watch Planet Boundary. How much is it exactly? 126,000 won. If six people eat it for 126,000 won, You can pay 20,000 won each. 21,000 won. If six people eat it for 21,000 won per person, Come to Four Seasons Hotel. You have to try it. It's good because it's not strong. It's bland overall. It's bland, right? To be honest, The milk part is more savory. It's too bland to believe it's water. Then you can eat it for 21,000 won. This is Shilla Hotel. It's 2020, so it's already three years ago. Then how has it changed now? I'm afraid of the taste I know. Does it come out with a lid? Yes, we use foreign substances and potatoes. Is this red bean? It's a handmade red bean and mango made at Shilla Hotel. I'll prepare the wine for you first. Wine? There was no wine before. Let me explain. Last year, we prepared coffee as an option. Now it's a wine. It's called Bing Vine. Bing Vine? It's a very good wine that pairs with bingsu and wine. Then if I order this bingsu, Does it come out with a glass of wine? Usually, it's available in two glasses. Two glasses of wine for this one? If you order only bingsu, it's 98,000 won. You told me. Then let's check the wine price. In total, it's about 140,000 won. It was very similar. I think it's about that much. But it's a little cheaper than that. How much? If you add two glasses, it's 130,000 won. Then I'll open the lid. This is just milk bingsu, right? Yes, it's prepared with milk ice. Milk ice. Shall I tell you something really funny? What? You asked me the same thing three years ago. Did I? Does it come with a lid? Now, let's see how to eat mango. Do you know the difference between just mango and apple mango? No. Just mango is a little stuffy and sweet. Apple mango is literally sweet and sour. So it's sweet and sour, but it's a little sweeter. It's delicious. Then shall we try it? Wow, I need to see the texture of this ice. It's a little like a radish. Oh, I told you it was a little thick. Like a radish. So it's much cooler than other bingsu. Because the particles are bigger. It tastes cool when you put it in your mouth. It doesn't smell like milk. I'll try this with mango. Wow, this summer heat won't come again. Why do you eat bingsu? It's a cool taste. It's cool. Basically, it's a very cool taste. There's no special taste in milk bingsu. I think the taste of bingsu will be decided depending on the mango. Today's mango is a little cooler than sweet. But I told you to eat this and this together. Do you think I know the taste of alcohol? I'll add some hand-made red beans here. Oh, my God. This is so delicious. The red bean is chewed, but it's not sweet. Oh, my God. If there were people, I would have eaten it with dignity. It's cool and delicious. How much was this? 98,000 won. It was 83,000 won last year. The price has gone up a lot. It's delicious enough to raise the price. You have to be honest. Yes, of course. If it was the original price, it would have been like that. I know the price and eat it. But you have to try Shilla Hotel Mango Bingsu. Now, I can't eat this alone. You guys can relate to my story. It doesn't taste good if you just eat ice. With mango. I'll take the alcohol. The mango is cut into big pieces. It's a full bite. I like the feeling of fullness. It's really cool. It's really cool, right? It's because of this texture. But I think it's good because it tastes the same as three years ago. Do you remember the taste of three years ago? The ingredients are the same. That's right. Three years ago or now, it's the same. That's how much I tried to follow the basics. This is confidence. This hotel. Shilla Hotel is Shilla Hotel. Let's shout it out again. Where is the next hotel? Let's go. This is Grand Intercontinental Parnas Hotel in Gangnam. I came here last year for two-color bingsu. I came here for a hotel review. A lot of people are asking if I'm the owner of Parnas. How nice would it be? So, the price of mango bingsu. Do I have to guess the price? Shouldn't you look at the visual and guess? Usually, Intercontinental Parnas is about 80,000 to 90,000 won. I think so. Look at the visual. I feel like I need to go to the museum. What's this? Is it a mango cake? No. This is a cake chocolate. There's a mango puree inside. Oh, in here? What's that? Peppermint. Is this just a service? No. If you do this, it comes out like this. Oh, you can eat a set. Can I just do it as a single item? Yes, that's right. Thank you. Enjoy your meal. This is really pretty. I think it's a little mango. Mango chocolate. Last year, it was 83,000 won for a single mango bingsu. This year, it's 110,000 won. Oh, is it up or down? I guess it's up. Down. Oh, it's down. Then 95,000 won? 92,000 won. You didn't go over 100,000 won. That's a relief. Why do I like it? Then shall we break it? Ta-da. Ice cream and mango puree. The ice is melting like this. Look at the texture of the ice. Shall we try it? Let's try the mango first. Wow, this mango is really good. Deliciously ripe mango. It's very fresh, but it has a really delicious mango scent. Korean mango is really good. And then the ice. The milk scent is stronger than I thought. Try it. It's a very fluttering ice. As soon as it touches your mouth, it melts. I feel like I'm eating snow, not ice. Mango is so delicious, right? Yes, mango is so delicious. Mango is really good. Isn't this ice cream? What is this? The texture is a little different from ice cream. It's a little slippery. When you make milk, I think I put the ingredients on top of it. It gives you mango puree. It's amazing. It doesn't leave oil in your mouth. Yes, that's right. I think it would have been a shame if the mango was only on the outside. There are small mangoes inside. I almost got upset, but I feel like I took care of it. How much is 90,000 won? It's really cheap. Wouldn't it be okay to eat about three people? I think that's enough. Right? There's nothing special about this Parnas mango shaved ice. It's just a real mango shaved ice. Try this, too. Shall we try it? Oh, it's sweet. It's my taste. Anyway, I introduced you to Parnas mango shaved ice. Shall we go to the next hotel? Let's go to Yeouido for the last mango shaved ice. This is Conrad Hotel in Yeouido. 37th floor I think I've been here before. I heard something has changed this year. Last time, Thai mango. They used Thai mango and apple mango. From this year, they only use Jeju apple mango. The quality of the mango has improved. That means the price has gone up. The chef here is very famous. He's very famous for mango shaved ice. I'm looking forward to it. I don't know why it's famous. This is pudding shaved ice sold as a sub-shaved ice. Let's see this later. Chef, I heard you're very famous. No, I'm not famous. I've been on SBS. As a master. Really? Lie I prepared the evidence right away. Did you prepare the evidence? Yes, I prepared the evidence. Chef, what are you good at? Do you make mango shaved ice deliciously? Or do you make it cool? I make it fast. I make it cool. I make it fast. Then, let's open the shaved ice that the master made. You sprinkled gold powder. Ice under the shaved ice? Snowflake shaved ice? It's Earl Grey. Is it Earl Grey? Then, the mango can be too sweet. Earl Grey will balance the taste. In 2023, mango shaved ice came out as a cut. Only corn red came out as a slice. The texture is a little different. Is this mango ice cream? This is mango ice cream. This is mango sherbet. There's another mango sherbet. Then, how much was this price? It was 42,000 won three years ago. I think it's 85,000 won. Are you ready? Please give me a round of applause. You got 85,000 won right. Really? That's awesome. We'll make you a master. Mango is a sauce that is sprinkled gently with an anglaise cream custard. Sprinkle as much as you like on top. Chef, please sprinkle it. It looks delicious. Then, I'll take out the mango first. The inside looks like this. Shall we try it? It's strange. It's Earl Grey ice cream. Earl Grey and mango are mixed together. It's very strange. It's not common. Earl Grey is a god's move. And I cut it into slices. The texture is much softer than cutting it. If you cut it into big pieces, you have to chew it. This is soft. If it was a kkakdugi, the mango would have tasted stronger. How is it? Try it. I thought it might taste weird. It goes well together, right? I thought this combination would be okay. I met two people who didn't seem to go well together. Unexpectedly good combination? Like Lee Bong-hoon and Park Mi-sun? The sherbet is really cool. Is there a mango sherbet inside? She's not a master. Yang Hee-eun is dubbing. The master is talking while cutting the mango like that. The exactly sliced mango is on top of the Earl Grey ice cream. We have to go ahead and prepare the mango. Yes, chef. We were so nervous. I was prepared for this. Oh, my God. Welcome, welcome. It's unimpossible. I want to try this pudding. There's something caramel in here. Caramel inside. It's like a creme brulee. The texture is different, but it's delicious caramel. The crunchy thing inside is called dalgona. There's dalgona in it. And there's pudding on the top. There's one more on the inside. This is dalgona made by a person. This is dalgona made by nature. Thank you so much. You have to take this. Mango shaved ice master Chef Hwang Chi-yoon. Way to go! Today, we introduced the last cup of mango shaved ice in 2023. The common thing is that it's all expensive. The price has gone up a lot. If you stop eating and eat it once a year, I want you to try mango shaved ice in the shape you want. Thanks to you, I've had a lot of delicious shaved ice in four hotels. I had a great time with our staff. I hope you have a good summer and stay healthy. What kind of review should I do next time? Please leave it in the comments. Bye, members. What's your favorite among the four? It's a little... Shaved ice? Shaved ice is so delicious. Mango shaved ice was all similar. This is really good.