All you can eat 100 kinds of Japanese food! Washoku sato! Tokyo Japan

SAMURAI JUNJIRO Channel
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10 Video Views·Mar 15, 2023
All you can eat 100 kinds of Japanese food.
Washoku Sato
Samurai Junjiro Channel
Hi, I'm Samurai Junjiro
Born and raised in Japan
In this video, I'd like to introduce you to a Japanese restaurant, Washoku Sato
It's a very popular Japanese restaurant with over 200 locations all over Japan
and the number of locations is growing every year
We'll be introducing everything from classic Japanese dishes to more unusual ones, so please stay tuned
Now, let's get started
Here we are
This is the Washoku Sato
They opened their first restaurant over 35 years ago and now have over 200 locations
all over Japan
They offer a variety of dishes mostly Japanese
But this time I'm going to try the all-you-can-eat course, which is especially popular
Now, let's go inside
Inside the restaurant there are tables and tatami mat seats
This time we'll be in a private room
There is no additional charge even in a private room, so you can rest assured
I'll be ordering a course that lets me order everything on this menu
The cost is $36.31
4,169 yen per person
There are over 100 different dishes to choose from
Including the ingredients for the nabe
There are two types of nabe to choose from
Shabu-shabu and sukiyaki
I'll have sukiyaki this time
Hokkaido beef is so big and luxurious
First, let's oil the pan
Now I'll put the beef in
Once the green onions are in, add the sweet sukiyaki soup stock
The soup stock contains red wine, so it has an elegant aroma
While the meat is simmering, let's crack open an egg
Now the beef is cooked
Let's eat it with plenty of egg on it
The beef melts in your mouth
The egg is so creamy, I could eat it endlessly
I'm so happy to have such luxurious beef from the first bite
Now let's go on to the pork
Let's put pork belly and pork loin together
It's done
The balance between lean and fat is good
The fat is sweet and has no distinct taste
It's a taste that makes you want to eat rice
Then let's order something other than sukiyaki
The touch panel is also available in English and Chinese, so you can rest assured
Let's start with the tempura
It's rare that the tempura, which is difficult to fry, is included in the all-you-can-eat package
Let's sprinkle some matcha salt on it
The freshly fried shrimp is so sweet and plump
And the lotus root is so crunchy
Now let's order the next dish
I decided on yakitori
I love the aroma of the savory grilled and sweet sauce
Let's start with thigh meat
It's very juicy
The sweet sauce goes so well with it
Next, let's try the tsukune
It's so soft and tender
It's a taste that makes you want to drink alcohol
Next, we'll order more fancy meat
It's beef loin steak
I love that I get to eat steak too
It comes with a refreshing sauce with onions
The fatty beef is so juicy
The meat is so thick and of such high quality that it's hard to believe it's all you can eat
Next, let's order some fried food
Here comes the kushikatsu
It's refreshing kushikatsu seasoned with grated radish, green onions, and ponzu
Let's start with the pork
The juicy meat goes well with the ponzu sauce
It's like eating a crispy pork cutlet
The meat is so tender
Now, let's eat the shrimp
It's bigger than the shrimp from the kushikatsu specialty store
The crunchy texture of the green onions add a nice accent
Next, let's order some sushi
I ordered three different kinds of seared sushi
They all look delicious
The seared sushi has a nice aroma
I'll start with the beef sushi with mayonnaise
The seared mayonnaise is so creamy and goes so well with the beef
It's as delicious as any meat sushi specialty restaurant
Next, I'll have the seared shrimp with mayonnaise
It's a common type of sushi at conveyor belt sushi restaurants, but the shrimp is huge
It's a popular sushi for kids too
Next up, it's some seared beef sushi from Hokkaido
The fatty meat just melts in your mouth
I had four of these sushi that day alone
Then let's order the next dish
The next thing I'm going to eat is soba
It has a nice aroma of bonito soup stock and soba
Let's put some wasabi
Let's mix yam and wasabi together and eat
It goes down my throat smoothly and it's delicious
It's refreshing and perfect for a break from all the strong flavored food
Next, let's order a slightly unusual menu
Here it comes. This is curry bread
It's freshly fried so it's hot
Let's break it open
There's a lot of spicy curry in there
The crispy bread goes well with the rich tasting curry
Actually, Akanemaru loved it
Next, I'm ordering three sumptuous dishes
Here they come
It's fried shrimp, roast beef, and eel
It's hard to believe it's all you can eat
Let's start with the roast beef
It's covered with sweet sauce and sesame seeds and it's similar to Korean food yuho
Let's mix the yolk and eat
The meat has less fat and it's moist and tender
The yolk and green onions are a nice accent
Now for the fried shrimp
The shrimp is so big
I saw it for the first time in the size that comes out with all you can eat
Let's eat it with lots of tartar sauce
The egg-filled tartar sauce goes well with the shrimp
It's thick and sweet shrimp
It's very satisfying and extravagant fried shrimp
Next, let's have eel
It's very rare to find such premium eels
in an all-you-can-eat package
Eels grilled in a sweet sauce smells so good
The eels are so plump and tender
The sweet sauce soaks into the eels and rice and it's delicious
The quality is as good as any eel specialty restaurant
Last but not least, let's order dessert
By the way, soft-serve ice cream is part of the all-you-can-eat package, so let's go get some
I would like to eat the taiyaki I ordered and the soft-serve ice cream together
I'll break open a hot taiyaki
Let's put plenty of soft-serve ice cream there
The soft-serve ice cream soaks into the warm taiyaki and it's deep
delicious
The red bean paste and soft-serve ice cream. It's so sweet and refreshing
Eating so many kinds of Japanese food is a great deal for
$36.31
I highly recommend this place to anyone who wants to try a variety of Japanese food
If you have a place you'd like me to introduce, please let me know in the comments
Well, that's it for today. See you in the next video
