Cách làm CỦ KIỆU NGÂM NƯỚC MẮM giòn ngon đón tết

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146 Người theo dõi
5 thg 10, 2023
Hello everyone!
To change the taste of my family, this year I will make 5 kinds of fish sauce to celebrate the Lunar New Year
Here I have prepared 1.5 kg of dried kumquat
I bought dried kumquat, so it is also very light
You should choose the smaller kumquat, the salt will be better
I bought this kumquat, I haven't washed it yet
After washing, I will soak the kumquat in salt water
I put 1 tablespoon of salt in the kumquat
To shorten the soaking time, I will use warm water to soak the kumquat
Stir well to dissolve the salt
I will soak the kumquat in salt water for 2 hours
After 2 hours, I will cut the kumquat
Do not cut too deep, because I will dry the kumquat in the sun
After cutting the kumquat, I will wash the kumquat again
I put 1 tablespoon of salt in the kumquat
I will wash the kumquat again
To make the kumquat more beautiful, I will use a small piece of kumquat
I will wash the kumquat again
I will dry the kumquat in the sun
Do not dry too much
I will dry the kumquat in the sun
250ml sugar
150ml fish sauce
Turn off the heat and let it cool
While waiting for the fish sauce to cool, I will cut the leeks once again
I use more than half a bowl of vinegar
I put the leeks in the vinegar to help make the leeks white and crispy
The vinegar has a slight sour taste, it is also delicious
I rub the leeks with a little bit of salt
I have prepared a glass glue, you can wash it clean, dry it in the sun, or wash it with boiling water
I put the leeks in the vinegar to help make the leeks white and crispy
I will cover it and leave it for about 7-10 days
Then I came back
I left this fish sauce for a week
It smells so good, you can eat it in a week
I left it in the fridge for a few months, it was still very crunchy
If you want to leave it outside for a long time, you can take the water out, boil it again, let it cool, then put it in and salt it again
I left it in the fridge for a year, it didn't go bad
Please enjoy
This dish is quite delicious and mouth-watering, you can try it for Tet
Thank you for watching the video, see you again!
