Nha co san Trai Bo nau ngay mon Che Y Bo vua ngon vua la nhe! Only 1 avocado

Hello everyone, welcome back to my channel Today I'm going to show you how to make butter sweet soup The butter sweet soup is very delicious and aromatic It's suitable for eating as a n proves Keep watching video before it turns the color I like the butter from her, but it's easier to get I like the butter from he, but it's easier to get A little sugar to make sweet soup A little salt Starch I use 300g But later I will put it in the butter and measure it again Coconut milk Now I will cut the butter This butter is very sharp and has a beautiful green color It doesn't get rusty I also have a video on how to cook butter without getting rusty You can watch it in my channel Now I will peel the butter When the butter is cooked, it is easy to peel It doesn't stick and it's soft After peeling, I cut off the seeds I cut the butter like this Then you put it in the bowl I will make 1 with 300g of flour first Press it out If you don't press it by hand, you grind it with a mortar If you grind it, you have to add more water Press it like that to make it easier That's it Now I will add the flour slowly Because depending on the type of glutinous rice flour, the water absorption is also different I add it slowly Just mix it up Let the flour mix with the butter See if it is sticky or not, I will add more Glutinous rice flour, you can use any brand Next, I will add hot water Just hot water, no need to boil I put it in like this, slowly mix Mixing with hot water will help the flour not melt And mix well Just a little, don't put too much, it's easy to get sticky When I mix, I see my flour is a bit wet and sticky Now I will take the flour and add it I use 300g of butter Just mix well Mix well so that the flour is not sticky After the flour is well mixed, it doesn't stick to your hands And it doesn't melt That's it Now I will put it out flat Remember to add more dry flour I use tapioca flour to make the balls more chewy Roll it round The balls are smaller and more beautiful If you roll it too big, it's easy to get bored Roll it like this Done, I will take it out How much do I get here? Remember to add more flour I use tapioca flour Boil it When the water boils, I will put the balls in Very hot You put it in evenly And let it come out so that it doesn't stick The water boils Don't stir right away, let the water boil again Stir to prevent the flour from melting Let it boil for 2-3 minutes Let the sweet soup cook Now it's all floating on the surface I will pick it up Pick up all the flour in the pot So it doesn't melt Put it right in the water To make the sweet soup chewy Then I will cook the sweet soup Add a little water Then add all the coconut milk Half a cup of sugar A little salt Then I will mix well Now I will pick up the sweet soup These balls of flour I made a little more With more butter Because I see this color is a bit light Then put it in the pot of coconut milk You stir well When I make more butter Remember to add tapioca flour To make the sweet soup chewy Done When the water boils, it's okay Now it's cooked, I'll pick it up This sweet soup is very fast You boil it and put it in the coconut milk It's ready to eat Add a little more sugar So it's ready Butter sweet soup Coconut milk butter sweet soup Very attractive There is light color, dark color It looks beautiful The butter part is very soft and flexible So you add tapioca flour To make the sweet soup chewy It will be more delicious Very delicious Fat, flexible The sweetness is just right Not too hard If you eat too sweet, you will get bored Very attractive This butter sweet soup You can also put it in the fridge It's delicious Not hard And here I would like to end the video Thank you for watching Support my channel Please like, share As well as comment Thank you See you in the next video