Cách làm TÔM RANG TỎI nhanh gọn lẹ by Bé Bự

Hello everyone! Today is Mother's Day, but I am not home, so I am not in the kitchen to wish you a happy Mother's Day I hope you all have a happy Mother's Day Today, I am going to make a quick and easy dish It's a garlic shrimp dish This dish is for the weekend I will eat it with kimchi, salt, pepper, lime and beer Let's get started! You can eat it with rice For the garlic shrimp, I use a bag of shrimp It's a size 13-15 This shrimp is very easy to find I bought it at the US market It's very soft, so it's very easy to eat For the seasoning, I use 2 tablespoons of sugar 1 teaspoon of garlic powder 1 teaspoon of pepper 1 teaspoon of salt 1 teaspoon of MSG If you want to eat MSG, you can eat it, but if you don't, you don't have to Now I'm going to mix it all up I have 3 cloves of minced garlic I also have fried shrimp powder If you don't have it, you can use cornstarch If you don't have cornstarch, you can use cornstarch 1 tablespoon of cornstarch and 1 tablespoon of flour If you don't have cornstarch and flour, you can use cornstarch I use 3 tablespoons of shrimp powder Now I'm going to put the shrimp in the bowl I'm going to add a little salt Now I'm going to add half a teaspoon of coffee I'm going to mix it all up Do you see that it's golden brown?