Hello everyone,
I am Brother Chao.
The weather is getting colder and colder . I
always want to drink some tofu and three delicacies soup.
When I have time today,
I will share with you
the most correct way to make a three delicacies soup.
Let’s learn about it together.
First of all, let’s Prepare a piece of fresh soft tofu.
Put the tofu on the chopping board and cut it into thin
slices. After cutting, use the knife to cut it into strips. Cut
the tofu thinner
and don’t cut it too thick.
Cut the tofu into strips and then
use the knife to cut it. Cut the tofu
into small cubes and put it into a bowl
. Then add a spoonful of edible salt to the large bowl.
Fill it with water.
Stir the salt to dissolve.
Then put the cut tofu into the salted
water. Do not blanch
the tofu. Soak it in salt water
to remove the beany smell inside.
Next, prepare a tomato
and a pair of chopsticks.
Insert the chopsticks into the middle of the tomato
, then put the tomato into the gas stove
and roast it
. This will quickly cook the tomatoes.
Tear off the skin
and bake it for 20 seconds.
The skin of the tomato will crack.
After cracking
, put it directly on the chopping board like this
, and then tear off all the skin.
This method is very simple
and very simple.
After tearing it all quickly , put it directly into the sink
and turn on running water to
clean it. Clean all the tomatoes.
After cleaning, it will look like this. Then
put it on the chopping board
and cut the tomatoes in half
. After it's opened, cut off the hard core inside.
Then use a knife to cut it into thin
slices. Cut the tomatoes into small pieces.
Chop the tomatoes and put them in a bowl for later use. Prepare
a handful of enoki mushrooms
and cut off a little of the roots
. Cut the enoki
mushrooms into small pieces and put them in a bowl. Prepare
a piece of ginger.
Peel it
and cut it into thin slices. Cut it into shredded ginger. Cut the
shredded ginger and put it in a bowl. Prepare
a few cilantro and green onions
. Wash them. Cut it into small
pieces and pour it into a bowl for later use.
Prepare a small bowl
and put two real hen eggs into the bowl
. Then use chopsticks
to stir the eggs. Stir
evenly.
We need to stir the eggs into egg liquid
. To be more delicate
, it is best to stir in the direction of the sun going down.
It will be more
even. Stir some egg liquid and stir well. Set it aside
and prepare a small bowl.
Pour in a little more cornstarch,
then fill it with water.
Stir it with a spoon and stir it
to dissolve.
We want Adjust the starch water in advance
so you don't have to rush
around.
Stir evenly and put it aside. Next, add a piece of lard
to the pot. Let's turn on the high heat and stir the lard until it melts. After melting
, add the shredded ginger
and add the chopped tomatoes. Start
here. Stir-fry it quickly over high heat and stir
-fry the tomatoes to get out the excess juice.
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and then we pour in water
and turn on high heat and bring it to a
boil. After it boils, we use a spoon to stir it and
stir it evenly.
We need to cook the tomatoes for a minute in advance
and then add the tofu.
After adding the tofu,
do not use a spoon. Stop stirring it,
stir the tofu evenly, and
let the tofu and tomatoes blend together.
So we
must cook it for about 2 minutes in advance.
Boil the soup until it boils.
After boiling, add the enoki mushrooms
and add a spoonful of it. Stir it and
stir it evenly
. Wow, it's really beautiful.
Let all the enoki mushrooms, tofu and tomatoes
melt together.
Cook for about 1 minute.
Cook for about 1 minute.
Like this.
At this time, we thicken the gravy with water starch. Thicken the
gravy with water starch. Don't add it all at once,
divide it into two or three times
and let the soup slowly solidify together.
After the first spoonful is put in,
we stir it and
stir it evenly.
Stir it evenly like this. After
the second time, we give him another spoonful
at this time. Our soup slowly solidified.
Stir it again
and mix it evenly
so that all the ingredients are mixed together.
Finally, we add all the water starch to it.
At this time, our soup is almost ready
. Do not add any more water starch. And
the soup made in this way is very delicious.
Now our soup has almost solidified.
The soup made in this way looks very delicious.
Stir evenly and
then add a little salt,
a small spoonful of sugar
, and a little pepper to add flavor.
Don't add the chicken essence
and other seasonings
. You can add some sesame oil
and stir it with a spoon.
Stir it evenly
. Stir all the seasonings to dissolve.
Stir
it evenly. After that,
we can pour the egg liquid into a fine shape like this.
Enter in
and the egg drop that comes out is very beautiful
and the egg drop that comes out is very delicate.
Then stir it again and mix it
evenly
. Melt the egg drop into the tofu
. Wow, it is really beautiful.
The tofu that comes out like this is three. The fresh soup
is really delicious.
Sprinkle some green onions and coriander and
stir it again.
It's almost ready
. When the weather is cold,
when we drink such a plate of tofu and three fresh soups
, it smells very delicious.
After cooking, put it directly into a big bowl to make
a very delicious and delicious three-fresh soup.
We made
the tofu and three-fresh soup
like this . When the weather is cold, it is a very
heart-warming and stomach-warming
bowl to drink. Simply
follow my method to make a dish.
I believe you are also a chef.
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