Ganito gawin mo sa sagin kawali lang pwde na

Hanna Cooking
295 followers
1 Video View·Apr 2, 2025
Hi guys! How are you all?
Do you want to make a cake but you don't have an oven at home?
Don't worry because our recipe today is we're going to make a famous cake using a pan.
Yes, just a pan. You can make a cake.
Any cake that you want to make, you can use a pan.
It's very delicious and very simple.
And only a few ingredients. Even kids can make this.
It's very easy to prepare and it's very delicious.
You can make it as a snack or as a dessert.
To start, I'll just turn on the stove.
Then I'll put the frying pan and I'll also add 2 tbsp of butter.
If you don't have butter at home, you can use margarine.
And then I'll also add 1 tbsp of sugar.
And then we'll just melt the sugar here.
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So our sugar and butter are done.
I'll just set it aside for now.
I'll also use 2 pieces of banana.
Then I peeled it and cut it in half.
And then after I cut it, I'll put it in our frying pan with the butter and sugar.
And then I'll just set it aside for now because we'll make our butter mixture.
So in my bowl, I'll just add 1 egg.
I'll also add 4 tbsp of sugar.
And then I'll just mix it.
If you want it sweeter, you can add more sugar here.
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So now I'll just add 100ml of fresh milk and 50ml of oil.
And then I'll just mix it.
If you don't have fresh milk, you can use evaporated milk.
For our dry ingredients, I'll just add 1 cup plus 4 tbsp of all-purpose flour.
1 and 1 1⁄2 tsp of baking powder.
And then I'll just use a sieve and sieve our dry ingredients
so there's no lumps in our butter mixture.
And then I'll just mix it until all of our ingredients are mixed.
Let's shoutout Nori Ditros from Davao de Oro, Pantukan.
Gloria Saguran from Davao City.
Aguida Cleopatra from Hong Kong.
Thank you so much for watching! Take care!
There, our butter mixture is done.
So now I'll just put it in our frying pan with banana.
I'll just put it all here and then I'll just flatten it on top so it'll be even.
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I love famous cake.
So now I'll just turn on the stove in low fire so it won't burn.
And then I'll just cover it and cook it for 18 to 20 minutes.
After 20 minutes, our cake is now dry on top.
So now I'll just use a plate here so we can flip our cake
so we can cook the other side.
After I flip it, I'll just put it back in our frying pan.
Then I'll just cover it and cook it in low fire for 12 to 15 minutes.
After 15 minutes, take a look at how delicious our cake is using a frying pan.
It's really delicious even if it's just simple, but it's delicious.
So now you can make a cake anytime.
So I'll also add melted chocolate here.
This is just optional. If you don't have it, you can skip it.
I'll just add it so our cake will be more delicious.
And there, I'll just cut it here and it's ready to serve.
There, take a look at how delicious our cake is.
It's so soft and so delicious.
So mommies, please try it.
Anyway, I hope you learned something today.
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Stay safe, everyone.
Happy cooking. Enjoy.
God bless you all.
See you in my next video.
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