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Hello everyone, I am Ah Chao. There is an old saying that goes well. The more you drink with peanuts, the better. Many people will get some peanuts to fry during the holidays. But how to fry peanuts to be the most delicious and tender? In fact, it has Technically, if you follow my method and fry the peanuts, the skin will be crispy and especially fragrant. Let’s take a look at it together. When we fry peanuts, we should choose this kind of yellow-skinned peanuts because its particles are relatively large and the skin will be crispy when fried. The crispy and tender texture is also better than the red-skinned peanuts. After preparing the peanuts, we have to pick out all the broken ones and shelled ones, especially if there is still some kind of mud inside the peanuts. If the peanuts are picked clean and fried, they will not taste good and will affect our taste. So we select the peanuts and add a spoonful of ordinary flour to the bowl and then add a spoonful of edible salt. We use flour to wash the peanuts because Flour has strong adsorption properties and can absorb all the dust inside the peanuts . Edible salt also has the effect of sterilization and disinfection and can clean the peanuts very cleanly. So we use both hands to knead the peanuts and mix them evenly to make every meal even. Every grain of peanut is coated with a thin layer of starch. Stir it evenly and then pour water into it. We use water to wash the peanuts. The washed peanuts will be very clean and very delicious when fried. In fact, there are a lot of them. When people fry peanuts, they fry them directly in the pan. In fact, if you use the wrong method, the peanuts will be bitter and easy to burn . I have time today to share with you the detailed method. If you fry the peanuts according to my method, Every grain of rice is fried. The fragrant peanuts are special. Wash them first and control the water. Take them out and put them in another large basin . Then we will sort them out and fill them with water . Wash them again. We need to give them the peanuts. Wash it about two to three times to completely clean out all the dust inside. This is the most delicious way to make peanuts. Clean the peanuts, drain them, take them out, and put them in another large bowl. Take a look at our peanuts. The cleaning is very clean. Then we prepare a drain basket and put the peanuts in the drain basket. The main purpose is to drain the water from the peanuts so that when frying the peanuts, the peanuts will not jump around. After the peanuts are ready, we Prepare a dry towel mainly because we need to dry the moisture in the peanuts . If we are not in a hurry to eat it , we can put it in the sun for about two hours. If we are in a hurry to eat it, we just need to wipe it clean with a dry towel. That's it. Wipe everything clean like this. Clean all the peanuts and then it looks like this. Next, don't put any oil in the pot. Put the peanuts in the pot. Then add a spoonful of edible salt to the peanuts . We don't want to put Stir -fry the peanuts with oil . The main purpose is to dry out the moisture in the peanuts. Adding some salt will allow the peanuts to get a base flavor first. In this way, the fried peanuts will taste very delicious, so we Turn on low heat and stir-fry it slowly. Don't be anxious . If you are in a hurry, it will burn easily. So just turn on low heat and stir- fry it slowly. Stir-fry the peanuts until there is a little crackling sound . Then the peanuts are almost done. Dear friends, you have all seen the video here. If my video is helpful to you, please use your little hands to give me a like. Every one of your likes and comments is the motivation for me to move forward. Thank you all for always Thank you for your support and encouragement. Take a look at our peanuts. They are fried until there is a little crackling sound . The peanuts slowly change color and turn yellow . Stir fry for about 1 minute and they are almost done . They are dry and dry like this. Add a little cooking oil to it. Do n’t put too much cooking oil. Just add a thin layer to it. Then we use a shovel to keep turning it so that the peanuts are heated more evenly in the oil. Here we Also, turn on a low fire and not a high fire. If you turn on a high fire, it will easily burn. The fried peanuts will not be fresh enough and will have a burnt smell. It will not taste good. Let’s turn on a low fire and slowly stir-fry them. Stir-fry them evenly . We need to fry the peanuts until they make a crackling sound like this. At this time, our peanuts have changed color and become golden and crispy. So fry them like this. Don’t fry them too dry . Then it’s almost ready to be taken out of the pot. Put the peanuts. Put it on the plate and you can start eating. So if peanuts are fried well , peanuts are indispensable. Peanuts are a very traditional dish to go with wine. Sprinkle a little sugar for decoration. If you don’t like sweet food, we can sprinkle a little salt . Personally, I think it will be very crispy if sprinkled with a little sugar. So the peanuts fried according to my method are very respectable when used with wine to entertain guests. The Chinese New Year is coming soon. Every household has relatives and friends. If you follow my method, make a plate and bring it. The reception is very honorable. In fact, my method is also very simple. You only need to follow my method and you can easily master it in 3 minutes. Today’s video is shared here. If you like this method, you can save it and try it . Remember to like and follow my video. See you in the next video.