香菇這樣做沒想到這麼好吃，我家三天兩頭名吃，營養豐富，真美味【阿朝哥美食 】 #香菇 #香菇做法 #雞蛋 #雞蛋食譜

Hello everyone, I am Achao . Today I will share with you a different new recipe with shiitake mushrooms . The shiitake mushrooms made in this way are delicious and beautiful . The main reason is that they are also very rich in nutrition . They are especially loved by the elderly and children. Let’s come together Learn about my production method. First, we need to prepare some shiitake mushrooms . Put the shiitake mushrooms in a larger bowl. When picking shiitake mushrooms , we should choose the fleshy ones in our hands . Then we use scissors to cut the stems of the shiitake mushrooms a little deeper. When we cut the shiitake mushrooms, we must choose this kind of deep cut. The cut is deeper to facilitate our next operation. If the shiitake mushrooms are made according to my method , they are really nutritious and very beautiful. Cut off all the shiitake mushrooms In the future, we can cut it into our hands , and then we will remove the shiitake mushrooms. Next, add a spoonful of ordinary flour to the bowl , add a spoonful of edible salt, fill a small bowl of water , and clean the shiitake mushrooms thoroughly , because the flour has Strong adsorption, it can absorb the impurities and dust of the mushrooms , and the edible salt also has the effect of sterilization, can thoroughly clean the mushrooms , after cleaning, control the water again to take it out and put it in another big bowl Inside , we must add water and wash the mushrooms again because we have washed them with flour , so we wash the flour with clean water, wash the mushrooms thoroughly, take them out again, and put them in a larger bowl for later use. Prepare a knife. We use a knife to dig a small hole in the shiitake mushroom . This step is also convenient for our operation. When digging , we must be careful not to dig it through. After everything is done, put it aside first . Next, we need to prepare Some quail eggs, about 10 or so can be prepared here . When choosing, we also need to choose the larger ones. This kind of quail eggs are very nutritious . After the quail eggs are ready, we put the mushrooms on the plate in order Arrange it neatly. After we arrange everything neatly for him, we will put it on a plate . Next, we will put the quail eggs into the shiitake mushrooms one by one. Isn’t the shiitake mushroom produced in this way very nutritious and delicious to eat every bite? Children especially love this dish. According to this method , all the quail eggs are beaten in. It looks very beautiful like this . Then we put it aside for later use. Next , prepare a steamer to boil the water and put the prepared shiitake mushrooms. Go into the steamer, cover our pot , turn on the high heat and steam for about 15 minutes. At this time, we need to cut some minced meat. We chop lean meat into minced meat and chop it finely. Pour it into a bowl and set aside. Next , we need to prepare some garlic and cut it into garlic slices . We can prepare more garlic. The garlic flavor is more intense. Then we chop the minced garlic finely and put it into a bowl for later use. Prepare a piece Cut the peeled ginger into thin slices , then cut it into shredded ginger, and finally cut it into minced ginger . After the minced ginger is cut, mix it with minced garlic Put them together , prepare some shallots, cut the scallion leaves and scallion whites separately , and cut the scallion whites into chopped scallions. After the scallions are cut, put them together with the minced garlic . We cut the remaining scallion leaves into small pieces and put them in after cutting them Put it in a bowl for later use, adjust a spoonful of light soy sauce, a small amount of edible salt , add a little chicken essence, a small amount of sugar, a spoonful of five-spice powder , add a spoonful of oyster sauce for freshness, a small amount of cornstarch , fill a small bowl of water and use a spoon Stir it and stir it evenly. Adjusting the ingredients in advance is just to save time for cooking , so that you won’t be in a hurry. Xiaobai can easily grasp it. After stirring well, let’s put it on a plate for later use. Next, prepare a red pepper and cut it into shreds. Red Let’s prepare one pepper and then prepare a green pepper and cut it into green pepper shreds . After cutting all the peppers, change the knife and cut it into the end. After the end is cut, pour it into a bowl for later use. Next, add a small amount of food to the pot After the oil is hot, put the minced meat into the pot and quickly stir fry it. Stir fry evenly . We need to fry the minced meat until it is fragrant. After the minced meat is fried until it changes color, add the minced ginger and garlic , and the green and red peppers. Come in here , we need to turn on the high heat , stir fry it quickly, fry the minced meat and all the side dishes until fragrant , then add the prepared sauce together, turn on the high heat and stir fry it until thick, friends, you can see it in the video Here it is, if my video is helpful to you , please give me a thumbs up with your lucky little hands. Thank you for your support and encouragement to me all the time . Fry all the side dishes until they feel a little sticky . That's it. Our shiitake mushrooms are also steamed. Wow , they are really fragrant . Then take them out with tongs and put them on the table. Take the shiitake mushrooms like I did . It is really delicious . Then pour the fried sauce on the shiitake mushrooms like this It tastes very tasty and it is also rich in nutrition. The main reason is that this method is very simple . Sprinkle a little chopped green onion to decorate the color. It is really delicious. My children love to eat it in this way . It is mainly made in this way . The appearance is also very high. When we eat it, we put one in and it is very tender. The steamed quail eggs are also very nutritious. Well, today’s video is shared here. If everyone likes my method , you can save it and try it. If you like my video, remember to like, follow and leave a message. See you in the next video.