Hello, everyone, I am Achao.
Put some flour in the leeks, and then add 3 eggs
to the pan. After that, it will be a traditional delicacy.
I believe that many friends have never done this,
let alone eat it.
If you do it according to my method,
you will definitely love it.
After making it according to my method
, adults and children will love it.
It can also be eaten as breakfast
or as a snack.
Let’s take a look at my production
method.
First , we need to prepare a handful of fresh leeks
and put them in the pot
. Add a spoonful of edible salt to the bowl
and fill it with clean water.
We use salt
to wash the leeks one by one,
because the leeks we bought
have a lot of sediment on them,
and
it is difficult to wash them
off if we don’t clean them one by one.
There are still a lot of small worms in it
, so we must clean them one by one like me.
The first time after cleaning like me,
take the leek out of the water and
put it in another basin
, because the salt is also sterilized. So
when we clean it,
add some edible salt to clean it
, and it will be very clean. When
we clean it for the second time,
we just need to wash it with clean water and it’s
almost
done
. Cut off a little and don’t need to
cut it off. After that, we will chop the leek into the end.
We need to chop the leek into finer pieces.
The more finely chopped the better
the taste . The leek is cut like I did, then put it in a bowl for later use
, and then add it to the leek A spoonful of ordinary flour,
if one spoonful is not enough, we
will add another spoonful and stir it with chopsticks
to mix all the flour and chives together
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Stir well and let’s put it aside first.
Then we prepare three eggs , put them in the middle of the leeks
in the bowl
, and then add a spoonful to the bowl to eat. Add salt for a base taste
, then a spoonful
of sugar, a little pepper,
and stir it with chopsticks to
mix well
. We want to combine leeks and eggs,
and we must
stir it for a while
. I believe this method
is not used by many people. I’ve done it,
if I cook it once according to my method,
the
children in my family
will
love
it
very much
After mixing well like me,
it must be stirred until it
feels a little sticky.
If it is too thin, we need to add a little flour
and stir it like this.
Then cover the lid and let it rest for half an hour.
Next, we will prepare For an onion
, we need to prepare a larger onion
and then cut the onion into thick slices.
Here, cut it a little thicker. Don’t cut it too thin.
After the onion is cut,
we need to press it down in circles to
facilitate our next step. Do not
break off all the onions carefully,
just break
all the onions into
small circles like this. At
this time, our flour has woken up
and stir it again with chopsticks
. Stir evenly
until it feels a little sticky.
Then prepare a pan
, add a little cooking oil
and brush it evenly with a small brush.
After brushing evenly, we will put the onion rings in
for about four or five
. Then Put the leek eggs into the circle
and put them in. After that, tidy it up and
put all the leek eggs
into the circle.
The leek pancakes made according to my method
are really very fragrant.
I believe that many friends do not have them. I have done this
before and I have never eaten it.
If you eat it last time, you will definitely fall in love with it.
Fry until the bottom is set. After that,
we will use the small intestines to shovel it.
If there is still one in the middle,
we will add a spoonful
and make a small circle for it. Then turn the pan
over to
let it heat up more evenly.
Turn on the low heat, cover and simmer for two minutes.
After two minutes, we will turn it over and
fry the other side until golden.
In this way, the leek omelet
is very delicious. It smells delicious.
Come here,
let’s shake the pan again
to make it more evenly
fried. It’s about 2 minutes.
If you fry it for too long,
it may be too old. Just like in the video,
then put
them
on the plate
one by one,
it’s almost
done
It can be mastered easily in 3 minutes.
In fact, its nutrition is also very rich.
It tastes crispy on the outside and tender on the inside.
It has a special burnt aroma.
Today’s video is shared here.
If everyone likes this method, you
can save it and try it out
. see you next video
