Hello, everyone, I’m Brother Chao.
Today,
I will share with you
a scrambled egg with
leeks using 3 eggs and leeks. There is a legend that leeks
are the engine of men
, so scrambled eggs with leeks is a
more nutritious vegetable for our ID card.
If you put It is also a big hard vegetable when it is ready
, and the nutritional content of leeks is relatively high,
so we need to eat more leeks
to supplement the elements of the human body
. We put the leeks in the basin
and clean them one by one
. The vitality of the leeks It is relatively long.
We only need to cut the leeks
and leave the roots
to grow very lush leeks
. We wash the leeks with running water
again . Wash
the leeks two to three times and the leeks are clean
and then put them away Go to the chopping board
and cut off the root part
. Next, we need to cut into 2 cm long sections
, and we don’t need to cut them too long
. Cut all the leeks and put them in a bowl for later use.
Next, we need to prepare 3 hen’s eggs
, eggs one by one
After all the eggs
are ready, we use chopsticks to
stir them evenly
. Whisk the eggs into egg liquid. It
needs to be
a little more delicate, so when we stir the eggs, we need to stir them for a while
. This is in the same direction, and
it will stir more
Stir evenly and put it aside first
. Next, we need to prepare some garlic and cut it into thin
slices . We need to chop the garlic into minced garlic
, so that the garlic flavor will be more intense. After all
the minced garlic is cut, put it in a bowl for later use
. Next, we need to prepare A scallion
, divide the scallion into two and 2 into four
, then cut the scallion into chopped green
onions , cut all the scallions and put them together with the minced garlic
, then make a sauce, a spoonful of light soy sauce,
a spoonful of oyster sauce for freshness
, a small amount of hairy salt
88 grains
Add chicken essence, add a little pepper
, fill a small bowl of water, stir it with a spoon and stir it evenly
. Adjust the sauce in advance to save time for cooking. Let’s put it on a plate
after stirring evenly. Next, add a small amount of cooking
oil to the pan. After the oil, we
Pour the egg liquid into the pan.
We need to stir fry the egg
. Here we need to turn on a low heat
and fry the egg liquid slowly
until the egg is fried
until it becomes a piece.
Then it will be fried quickly. Stir-fry into pieces, fry
the eggs , take them out
, put them in a bowl for later use
, then start the pan and add a small amount of cooking
oil. After the oil is hot, put minced garlic and scallions into the pan and
stir-fry for a while. Stir-fry until
the aroma of garlic
is fragrant . Add leeks too, because
leeks are relatively easy to cook
, we need to stir fry them for about 1 minute.
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. After the leeks are cooked, we add the eggs, turn
on the fire and quickly stir-fry them
. Stir-fry evenly. It’s almost enough
to melt the leeks and eggs together
. Here we don’t need to fry for too long
Stir-fry evenly.
Let’s add the prepared sauce together
. Continue to turn on high heat and
quickly stir-fry evenly. It’s almost ready to be out of the pan
. The stir-fried leeks are crisp, refreshing and delicious.
Its color is also very emerald green
. Then put it on a plate It’s ready to eat.
A fresh
, smooth and delicious leek scrambled eggs.
Just do it
. The fried leeks are really delicious
and taste very fresh and tender
, and its nutrition is also very rich. How
to do it It’s also very simple.
It only takes 3 minutes to fry a plate
. Well, today’s video is shared here.
If everyone likes this method
, you can save it and try it. If you like my video, remember to
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. Follow me and you can still watch it Go to more home-cooked food and see
you in the next video
