🔴BU TARİFİ KİMSE BİLMİYOR❗ ÇOK İDDİALIYIM ÖĞRENİNCE HER HAFTA YAPACAKSINIZ.

My Flower Kitchen
33 followers
🔴BU TARİFİ KİMSE BİLMİYOR❗ ÇOK İDDİALIYIM ÖĞRENİNCE HER HAFTA YAPACAKSINIZ.
🔴 Tüm yemek tarifleri videolarimda standart su bardağı 200 ml kullanıyorum.
malzemeler 👇🏻
800 gram bal kabağı
1 bardağa yakın yeşil mercimek
nane,tuz,pil biber
4 yemek kaşığı zeytinyaği
yoğurt
ekmek
sarımsak
afiyet olsun 🥰
#yemek #nefisyemektarifi #tarif #viral #viralvideo
Hello everyone welcome to my flowered kitchen YouTube channel
Today I shared a delicious recipe with pumpkin
I am really confident after discovering this recipe
You will always want to make this recipe
This eggplant recipe is special for my seven viewers
At the same time for my viewers looking for healthy recipes
This is a special recipe for my viewers who follow a low-fat diet and also for my vegan viewers
We are very confident after discovering the perfect combination of eggplant and green lentils
You will always make this recipe
Also it's very simple to make quick and easy
You'll prepare it right away
I also want to say that after discovering this flavor you will be very sorry
This is a very delicious easy and practical recipe especially when you make it just sweet
I start grating the squash right away
There is about 800 or 700 grams of squash here
I am pouring them by the cupful
I grated all the potatoes into cubes
By the way I turned on the oven It's heating up right now
I will not use any spices for these fried eggs
I will only add olive oil and a very small amount of salt
I'm adding olive oil by eye
I used about 2-3 tablespoons of olive oil
I stirred it well after adding a little salt
And now I will put this tray in the oven
It will bake in about 25 to 35 minutes in a 230-degree oven
I will try not to stir it anymore actually
If I stir it too much the pumpkin will definitely fall apart
I'm preparing my green lentils now while the chickpeas are cooking
A finger's worth less than a glass of water
I first rinsed the green lentils thoroughly in plenty of water
I put the lid on and added half a glass of cold water
I cooked it on low heat until all the water had evaporated
Meanwhile I will also prepare the bread slices
I recommend that you actually use them
Immediately after cutting them this way I will use olive oil and spicy seasonings
I will use them in the bread instead of the pumpkin
I will use red pepper plenty of olive oil and then thyme
I'll put these slices in the oven right away while the ovens are heating
The bread will be done in about 5 to
6 minutes I will take it out of the oven
Don't let it sit too long or it will dry out completely
I put the bread in the oven right away
It will be enough to stay for 8 or 9 minutes
The kabaks can continue to cook
I took the pumpkins out of the oven
As you can see they turned out like cotton
This is extremely delicious even like
this I definitely recommend that you try it
This squash really becomes very delicious this way
I don't know if you've tried it before
I'm sure you'll love it if you try it for the first time
As soon as you get the pumpkin you'll
want to bake it this way I'm that sure
It really turns out to be ten times more delicious
I didn't touch the cakes with a spoon after taking them out of the oven so they wouldn't collapse
I waited a bit for them to cool
Then I add the cooked green lentils
I stir the pomegranate seeds in after adding the green lentils so the pumpkin doesn't fall apart
They were both really delicious
Be sure to discover the harmony between them
You will definitely like them
It's a very satisfying and nutritious meal recipe as I said
I will now serve the meal As you
can see I prepared it very easily
A delicious recipe you can prepare right away
I really can't get enough of the stories
Because it's really delicious
It's also a very convenient recipe
This yogurt with garlic goes very well with the dish
Because it has a great harmony with the green lentils
You won't be able to eat enough when they all come together
I used 1-2 cloves of garlic
I have already prepared the yogurt
I will start serving immediately
I strongly recommend that you have the service done I
warmed the olive oil a bit
I put it in the plate immediately after heating it with red pepper
This dish is so delicious right now that I can't get
enough of it I'm sure you'll love it when you try it
I'm ending this video here
Thank you for watching me
Goodbye
for now
