Tomato Beef Noodles

Hi, today we're making tomato beef noodle soup. Just those delicious and easy one-person meals Added a small piece of curry, the layers of flavor became richer. The taste is surprisingly delightful. This time it's paired with chewy hand-pulled noodles. Minced garlic, small onions For ease of operation We crushed them all into powder. Simple side dishes are important for maintaining motivation to cook. Chop a little more green onions. Tomato recommends everyone buy this kind with high ripeness. Slightly better flavor Simply put, Tomatoes taste like tomatoes. Make a cross-shaped cut on the bottom Boil the knife in water, submerging the tomato. Soak for one minute for easy peeling The thin-skinned one is poking it with chopsticks. It won't burn your hand. The chip can also be removed; isn't that convenient? Dice half of it to make the tomatoes easier to break down. The remaining pieces retain the tomato's texture. With a small piece of curry, not wanting it to overpower the dish After all, the main character is tomato and beef. Heat the pan, add oil, and sauté the minced garlic and onion until fragrant. First, put the diced tomatoes into the wok. Salting to facilitate sand removal Sugar enhances freshness and balances acidity. Extra tomato cake Because I prefer a richer tomato flavor. Tomato chunks, curry into the pot, pour in boiling water Cover the pot and simmer over medium-low heat for 10 minutes. Whether or not to blanch beef brisket depends on personal preference. Here, I tend to lean against blanching. After the intense fire has been extinguished, cover and set aside to keep warm. Let the beef brisket marinate slowly to absorb the flavors. Cook your favorite noodles at this time. Convenience noodles and white rice are also excellent choices. The sauce is rich and浓郁 enough. It would taste great mixed together. A little bit like tomato spaghetti Serve with eggs, sprinkle with green onions and black pepper flakes. I never thought curry and tomato flavors would go so well together. Make the sauce thicker and more viscous. The aromatic spices inside also enhance the flavor of this sauce. Remember to give it a try Finally, there will be some action.