Hello everyone, I’m Brother Chao.
Today , I’m going to share with you a stewed vermicelli with cabbage and tofu. The stewed vermicelli
with cabbage is very tasty . It is warm and appetizing. It ’s really special
when we sit on such a plate when the weather is cold in autumn . Appetizing,
and today’s practice is also very simple.
If you like it, you can save it and try it.
Let ’s learn about it together.
First of all, we have to prepare the sweet potato vermicelli and
put it in a bowl. After that, we will add warm water of 70 degrees and
soak the vermicelli in it .
Press the vermicelli into the warm water with a spoon, and
let each vermicelli soak in the water for
about an hour and a half.
Next , we will prepare a Chinese cabbage
. We will cut off the root of the Chinese cabbage,
so that we can give it all the leaves. After
the leaves are removed,
we need to separate the cabbage from the cabbage leaves. Cut
the cabbage for it and cut
it into triangles. The
cabbage leaves are set aside first, and
we cut the cabbage into small pieces with an oblique knife . It
came out very beautiful, and it was also very delicious when
fried . After the
cabbage was cut,
pour it into a larger bowl for later use.
Next, we will tear the leaves off by hand,
because the regular size of tearing by hand is different
. Delicious. After tearing off all the leaves of the
cabbage , put it into the supervisor.
Next , we will prepare 1 piece of soft tofu. We want
to choose this kind of soft tofu, which is more delicious.
We cut the tofu into one centimeter thick slices. If
the tofu is too thin,
it must be cut a little
thicker. After all the tofu is cut,
pour it into a larger bowl for later use.
Next, we will prepare some garlic, cut
the garlic into small pieces,
and don’t cut too much. After all the
garlic is cut, pour Put it
in a bowl and reserve it.
Next , prepare a piece of ginger
, cut the ginger into thin
slices,
cut the slices, then cut the ginger into shreds, and
finally cut the minced
ginger
. After the minced ginger is cut, put it together with the minced garlic, and
then prepare a few more. Cut the millet pepper
into small circles. If you
don't
like it that spicy, you can leave it
out. After the millet pepper is cut, put
it
with minced ginger and garlic. Prepare a handful of shallots and
cut it in half. Cut
the green onion leaves and the white of the green onion separately
. Put it together with minced garlic and
green onion
leaves. We need to cut it into small pieces . After cutting, put it into a bowl for later use.
Next , we will prepare a piece of fat. It
must be a little fat and lean before frying it. It's delicious. After the
fat is cut, pour it out. Put it in a bowl for later use. At
this
time, our vermicelli has also been soaked.
We simply wash it, control the water,
take
it out,
put it in a large bowl, and tidy it up.
Next, add 1 tablespoon of pepper powder
and a
small teaspoon of old soy sauce to color
it. Add a little sesame oil,
then stir it with chopsticks and stir well . We marinate the vermicelli in advance
, so that it is very tasty. After stirring evenly, put it on a plate for later use.
Then add a small amount of cooking
oil to the pot. After the oil is hot, we will Put the cut tofu into the pot
, turn on a low fire and fry it slowly
We put all the tofu in. Dear friends, you have seen the video here.
If my video is helpful to you, please move
The little hand that moves you to make a fortune Give me a like. Thank you for your support. We must fry the
tofu until both sides are golden brown. After frying one side, we turn it over and fry the other side. Fry the
tofu until both sides are golden
brown
. The fried tofu is crispy on the outside and crispy on the inside Tender and
very delicious. After the
tofu is turned over, we shake the pan again
to make it heat evenly,
and then fry it for 20 seconds. Then we turn it over again
. The fried tofu is really delicious
, and the tofu I fried like this is not good. It is easy to rot.
This is also a small skill for frying tofu. After the
tofu is fried, fry it and pour it into a bowl for later use.
Next , add a small amount of cooking
oil to the pan. After the oil is hot, put the fat in the pan and slowly fry it
on a low heat until Now, we must
stir-fry the excess oil stains from the fat,
so that it will be particularly
fragrant. After frying, we will put all the minced ginger, garlic, and
millet into the pot . After all the
aroma and spiciness are
fried, we also add the cabbage.
Continue to turn on the fire and quickly stir fry evenly
. The cabbage will be fried until fragrant
, so we have to quickly stir
it evenly. After stirring evenly, we will also connect the leaves of the cabbage. Come in
, turn on the
fire and quickly stir fry it,
stir fry evenly, stir fry
the leaves,
because the leaves are easier to cook, and fry for
about 20 seconds. At
this time, we add a little salt,
a little chicken essence, and a
spoonful of oyster sauce
Squeeze the soy sauce
, turn on the
fire and stir fry quickly and evenly. Stir fry
the seasonings until dispersed.
Wow , it is really fragrant.
After stirring evenly, we will also add the vermicelli
. You should pay attention here because the vermicelli has already been soaked,
so the vermicelli and tofu must be put at the end of the
vermicelli . After all the
tofu and tofu are put in,
we quickly stir fry evenly. After stirring evenly, we can add boiling water
or warm water.
Then we turn on the fire and
boil it . After it boils, we put it directly into the casserole,
put it in the casserole and heat it up. It's ready to eat.
We put all the vermicelli, tofu and cabbage
in it, then
use chopsticks to tidy it up
, close the lid and let it simmer for
two minutes. After two minutes, we open the lid and take a look.
Wow, it's really fragrant.
Then add in the
scallions and you can eat it. A delicious and delicious stewed tofu with cabbage vermicelli
is done. Look
at the freshly made tofu soup
. The
vermicelli with cabbage is also very delicious . It is really delicious to
sit on such a plate
.
If you like it, you can save it and try it. If you
like my video, remember to like and follow and leave a
message . See you in the next video.
