[백종원 시장이 되다 16화] 희한하네...🤔 분명 점검하러 왔는데... 먹방 찍게 되네?!🤪

If I do it the way it is, I have to do it at the store, but the store construction is still going on, so I have to see if the people who are starting a new business are ready. Hello, I have a lot of guests, but I can't say hello like this. What if you're scared of me? I think it will be delicious with an animal sense. I want to eat dried radish. It's dried radish, so it's chewy. I'll ask you later. Dried radish. How do you do that? Please do that, too. If I go hiking or somewhere, I don't eat radish. I'm so disappointed. I don't really care about raw materials. Oil, vegetables, radish. I can feel the sincerity in my mouth. And take a good look at the store. It's not normal to manage an old house like this. There are a lot of people. It tastes healthy, but it's delicious. Is it okay to eat on? It tastes the same. I'm on. I think it's twice as good as on. If you eat it, it's empty. I'm going to eat it all. So you have to enjoy it falling off. If you don't, you'll eat it too soon. It tastes like a real country. Give me a bite. If you mix it well, give me a bite. This is also the violence of the workplace. The boss is trying to get more than two spoons of rice. I'm not kidding. When I came in and judged, I was eating bibimbap. This is delicious. Wow, it's delicious. I'm going to have to come back before I go on YouTube. I can't come after that. I'll give you the order when it's warm. There's a lot of radish. It would be nice to have a family. This is a radish wrap. It's only for us. I made a wrap with radish. Is this possible? You've done a lot of research. It's all delicious. I'm eating bibimbap. It looks delicious. If you're curious, you have to try it. It's a double. If you ask me what I'm going to eat next time, I can't answer. Did your mother study this? You like to study. I respect people who study hard in one field like the boss. It's not easy. There's nothing I can do with radish. I've been thinking about this and that. I've been collecting things. That's how the assortment was born. I can't see this. Tell me to make it bigger. Why are you doing this with a fist? It doesn't stand out at all. Something big. What's this place? It's a warehouse. I need to find a way to do this. It's very useful to have something like this in the middle. Can't you see the sign? I'll show you both sides. There's a lot of sacrifice because of us. I need to put up a sign. Did you hear that you can see inside? You sell stir-fried spicy pork and stir-fried squid. The side dishes I ate last time were so delicious. There are side dishes. Put the side dishes in the refrigerator. That's too small. You know it's a fist to put it on a frying machine, right? Don't you know? You can't fry it like this. I can't handle it. You have to make it full on both sides. Make it like this. It's too high. I can't see the kids. Kids have to eat this sausage. I can't think of it. Does this make sense? I'm going to cut the legs. I heard you're going to cut the legs. Return it. You bought it in the kitchen, right? Return it. Where are you going to cut it? I'm going to cut the chicken feet. It's all blocked here. Oh, I see. You did a good job. It's pretty because it's dark. You have to be more angry here. It's because of this. That's right. At that time, the kids should have wanted to eat it. I can't see this. I can't see it. I can't see it from here. I'm going to connect the market to the students. I have a specific way of promoting it. If that's one of them, I think it's okay. Consumption time of video content It's a trend that keeps increasing. I have to see how it is. I have no choice but to do it in the development room. Hello. Give me two bowls of udon. What's the finish? What is it? What's the advantage of the body? I know, but I'm asking. It's good. I'm full now, but I'm going in. You can sell it right now. But the problem is... The biggest problem is... After blanching the noodles, I'm going to shake off the water. Depending on how much water is in the noodles, There is a 5% to 7% difference in moisture. If you put this in the machine and press it, There's a machine that pulls out the water. Then you can buy it. It's too expensive. It's very important. I don't know anything else. It's draining the water out of the noodles. You can do it right away. You have to work hard. What's the next menu? Are you going to go out with this sauce? This is the second sauce. Soy sauce? I can't buy soy sauce. Wait a minute. Do you have Worcestershire sauce and pork cutlet sauce? Do you have mustard? Try it. Try the sauce. It's better than before. What is it? The price... From the point of view of a consumer, I think it's similar. 3 for 2,000 won. Is it okay if it's a little less? I think that's more. You can buy a lot. Thank you. Even if it's 3,000 won, The margin wasn't that high. I want to do it cheap. I can't do it because it's not easy. Thank you. If I have a chance to upload it later, It's good to start like that. I'd like a hot dog, please. I have chives and shishito peppers. Which one would you like? Don't just give it to me. Do you want shishito peppers? You put it in your hand. You have to hold it with tongs if possible. You have to hold the wrapping paper. If you drop it, you'll get a card. So habitually, If you press it here, it's fast. Like this. I admit the sauce. Mexico style. There will be likes and dislikes. Try the sauce. You have to be honest. This is a very exotic sauce. It's exotic. Tell me about the sauce. I admit the sausage. I don't think you've tried it. It's not a sauce sold on the market. It's a sauce you can only eat in the market. You have to be honest. Two orders, please. It's going to be hard to flip it here. If you flip it perfectly on the frying pan, It's a pass. You have to put it in a wide one. The problem is, even if you put it in a wide one, It's stuck here. It's not easy. You have to shake it so that the oil goes down. Otherwise, it'll stick. It's stuck. You have to be careful when you flip it. Oil splashes. How much is it? It's 4,500 won. It's 9,000 won for two. I thought you were going to give me a discount. It's crispy. It's delicious. It's much better than when I ate it in the development room. Really. Look at this. It's half-cooked, right? You have to do this much. It's delicious. What's the next menu? Cutlassfish. Cutlassfish is a very important store. And as I said last time, It's competitive enough to have a lot of people buy cutlassfish. You always have to check the market price and the mart. Wow, this is a real cutlassfish. If there's a lot of cutlassfish stock next time, We're going to go back to the cutlassfish business. There's a lot of storage right now, right? We need to get out of here as soon as possible. It's a good picture. It's amazing. Whose idea is this? Good job. You're better. Write it in the subtitles. It's a temporary solution. It's perfect. It's a disposable container. If you give it like this, you'll just buy cutlassfish and go home. It's a performance. It's over. The temperature goes down depending on how much you put in. It depends on whether I put in two or ten. It's perfect with beer. I'm ready. This is how it tastes. Have you tried it? If you eat it with beer, it's cool. Oh, I'm sorry. I thought I was filming an eating show. I'm so handsome. I was going to test the fried food. I was so into the taste that I didn't know what I was doing. It's amazing. Try it with beer. I'm not angry about drinking beer during work hours. For J-Hope. Let's do our best. Let's make more food. It's delicious.